The Flesh and the Blood

Father Anthony reflects on the shock and promise of John 6:52–59, where Jesus’ words ignite dispute—“How can this man give us his flesh to eat?”—because the Lord refuses to soften what He means: unless we eat the flesh of the Son of Man and drink His blood, we have no life in us. He speaks with a holy insistence that feels almost too close, too concrete, as if salvation were not merely an idea to admire but a life to receive—His life, given to be shared. Father Anthony lingers on the mercy hidden inside the hard saying: that Christ does not offer distant encouragement, but communion—food that truly nourishes, a gift that draws us into abiding intimacy, “whoever eats my flesh and drinks my blood remains in me and I in him.” And as Jesus points beyond the manna that could not save from death to “the living bread that came down from heaven,” Father Anthony invites us to hear the Eucharistic heart of the Gospel: the Savior who will go to the cross does not only forgive from afar—He comes near, making His sacrifice a banquet, so that the life He receives from the Father might become, astonishingly, life within us.